Welcome to Wisconsin, the Dairy Artisan Mecca of the World.
Thursday, July 30, 2015
New Wisconsin Cheeses Debut at 2015 ACS
Cheese Camp for cheeseheads is in full swing this week at the annual American Cheese Society confe...
Monday, July 13, 2015
Cecylia Szewczyk: U.S. Champion Cheesemaker
In a matter of minutes one night last March, the identity of Cecylia Szewczyk was forever changed....
Monday, June 29, 2015
The Beginning of the End of Raw Milk Cheese in Wisconsin?
Wheels of Bleu Mont Bandaged Cheddar, once made exclusively from raw milk, are now pasteurized bec...
Wednesday, May 27, 2015
Hooks Donate $40,000 from 20-Year Cheddar
During the next few days, you're going to hear a lot about Hook's 20-year Cheddar. You...
Tuesday, May 12, 2015
Pagel's Ponderosa Dairy: More Cows, More Milk, New Cheese
Wisconsin media reported last week that while the number of Wisconsin dairy cow farms dropped belo...
View web version